Stand mixers are integral in kitchens and play a crucial part in preparing food that needs mashing, kneading, and mixing. This rigorous use subjects them to excessive grime and food remains to collect in its crevices and openings, requiring proper cleaning. As easy as cleaning your stand mixer seems, a correct approach for doing it leaves it properly spruced up and maintains it better to last long. Here are the best tips for cleaning your stand mixer.
1. Remove the Attachments
Before cleaning your mixer stand, you must declutter it a bit to facilitate the process. But first, you must turn it off to prevent instances of electric shock. This appliance has a few attachments for mixing and kneading. These include the flat beater, dough hook, and balloon whisk. You might also want to detach the bowl and clean it separately later. However, carefully separate these complimentary parts without damaging or compromising your stand mixer.
2. Clean the Attachments Separately
The attachments do the leg work, mixing, and kneading as you prepare your treats. So, cleaning them before turning to your mixer stand thoroughly would be pretty fair. Most stand mixers’ attachments have unique coatings and are quite a breeze to clean, and you can find them by visiting https://shop.kenwoodworld.com/kw_my/baking/stand-mixers.html. An ideal way to clean them better is soaking them in soapy water and properly rinsing them using clean water. Soap can break down the grime and clean them better, but you warm up the water for effectiveness.
3. Clean the Stand Mixer’s Surface
Your stand mixer’s surface also gets splashes of grime and dirt, making it look aggravating to the eye. Hence, it’s better to keep it clean to prevent bacteria from building up and improve its aesthetic touch. And while cleaning the surface, you might want to use a damp cloth that’s properly wrung out to prevent water from seeping into the motor. You can use rounded movements and be gentler as you wipe your appliance to prevent nicking away the paints or scratching the surface.
4. Don’t Forget the Underneath
Most people forget about cleaning the underneath for various reasons. Perhaps, the fact that it’s hidden or the thought that it doesn’t contact dirt doesn’t inspire cleaning. However, these hidden underneath areas are wildly notorious for creating bacteria and germ havens. Therefore, you can turn your appliance upside down and clean it using a soapy water-wrung washcloth before rinsing it with a clean damp cloth.
Dry Off the Moisture
If you want your stand mixture to last long enough, you must completely dry it to avoid corrosion. Especially so, the attachments are prone to tarnishing, and some metal parts of the stand mixture can get rusted. Moisture can be harmful to your stand mixture and ensuring that you entirely wipe it off will prevent imminent compromise of your appliance.
Conclusion
Stand mixers ameliorate your cooking, but they’re prone to dirt and grime, sometimes shortening their lifespans. Hence, keeping them clean on end helps them last longer and be continually helpful. However, knowing how to clean them will make the process more effective.
